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Dontho la Chiyembekezo - Kusamalira

Kusamalira

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Kusamalira

Moyenera, komanso mwakuchita, muyenera kugwiritsa ntchito madzi ndi mchenga woyenerera kuti mutangowonjezera mchenga wonse, madziwo amakhala pamwamba pa mchenga ndipo palibe mchenga wouma pamwamba. *Zindikirani: mutathira chidebe chamadzi mu fyuluta, mulingo wamadzi udzakhala pamlingo wake wabwinobwino: 4-6 cm pamwamba pa mchenga.

Pamene mwajambura mzere mkati mwa fyuluta kuti musonyeze pamwamba pa mchenga payenera kukhala, zidzadaliranso kukula kwa nkhungu. Ayenera kukhala pafupifupi 4-6 cm pansi pomwe madzi okhazikika adzakhala abwino, kapena 4-6 masentimita pansi pa mlingo wa mapeto a chubu.

Madzi akasiya kuyenda, fufuzani kuya kwa madzi pamwamba pa mchenga. Madzi akuyenera kukhala pakati pa 4 ndi 6 cm kuya (1.5 mpaka 2.5 ").

5. Yang'anani kuthamanga

Zida ndi Zida

• Madzi (12 malita kapena 3 galoni)
• Chidebe chotengera madzi osefa
• Chidebe choyezera kapena botolo lakale kuti muyese madzi otengedwa
• Chowerengera nthawi

Kugwiritsa ntchito chidebe choyezera

Ngati mukugwiritsa ntchito chidebe choyezera, sungani madzi kwa mphindi imodzi ndendende.

•  Ngati mutenga zoposa 450 ml pa mphindi imodzi, mchengawo unatsukidwa kwambiri. Muyenera kukhazikitsanso fyuluta ndi mchenga wosiyana.

BWANJI NGATI MAGWIRIDWE NDI OCHEDWA KWAMBIRI?

Ngati kuthamanga kwake kuli kosakwana 400 mL / mphindi, fyulutayo idzagwirabe ntchito.

Koma ogwiritsa ntchito sangakonde kuthamanga kwapang'onopang'ono. Kuthamanga kumayamba pang'onopang'ono pamene akugwiritsa ntchito fyuluta chifukwa pamwamba pa mchenga kumatseka ndi dothi. Ngati mayendedwe ayamba pang'onopang'ono, akhoza kusiya kugwiritsa ntchito fyuluta.

Ngati kuthamanga kukucheperachepera mukatha kuyika fyuluta, mutha kuyesa kuyipanga mwachangu poyeretsa pamwamba pa mchenga. 'Kusonkhezera madzi ndi Kutaya'. Sungani pamwamba pa mchenga ndi dzanja lanu. Kenako gwiritsani ntchito kapu kutaya madzi akuda pamwamba pa fyulutayo.

Ngati kuthamanga ndikochedwa mutatha kuchita 4 " Kusonkhezera madzi ndi Kutaya", muyenera kutsuka mchenga wonse. Chotsani mchenga wonse mu fyuluta. Tengani mchengawo kuti ukatsukidwenso. Yesaninso mtsuko wina. Ikani fyuluta imodzi ndikuyesa kuchuluka kwa mayendedwe. Auzeni anthu omwe amatsuka mchengawo kuti sanachapitsidwe mokwanira, kuti asinthe njira yawo yochapira. Ikaninso fyuluta m'nyumba ndi miyala yatsopano ndi mchenga womwe watsukidwa kwambiri. Yang'ananinso kuchuluka kwamayendedwe.

'Kusonkhezera madzi ndi Kutaya'.

BWANJI NGATI MAGWIRIDWE NDI ALIWIRO KWAMBIRI?

Ngati kuthamanga kwachulukira kupitilira 400 mL / mphindi, fyulutayo mwina siyingagwirenso ntchito. Sichikhoza kuchotsa tizilombo toyambitsa matenda m'madzi.

Ngati madzi othamanga ndi apamwamba kuposa 450 mL / mphindi, muyenera kusintha mchenga. Chotsani mchenga wonse mu fyuluta. Yambani ndi mchenga watsopano ndikutsuka pang'ono. Chitani mayeso a mtsuko. Ikani fyuluta imodzi ndikuyesa kuchuluka kwa mayendedwe. Uzani anthu amene amatsuka mchengawo kuti adziwe kuti akutsuka kwambiri.

Ikaninso fyuluta ndi mchenga watsopano ndi miyala. Yang'ananinso kuchuluka kwamayendedwe.

Kabuku:

DAWUNILODI Chikalata Chamaphunziro: #12 Kukonza

Optional: Download Handout #12 -English Maintenance Check the flow rate

Kukonza Zosefera Mchenga Zachilengedwe (ZMZ)

Uthenga Wofunika:

Kusamalira bwino kwa fyuluta ya biosand kumapangitsa kuti madzi azikhala abwino.

Mafunso Otheka :

Mumadziwa bwanji nthawi yomwe muyenera kusamalira zosefera?

Kodi chachitika ndi chiyani pamlingo wothamanga?

Kodi tingabwezeretse bwanji kuthamanga kwa magazi?

Zamkatimu:

Kuyenda kwa fyuluta kumachepa pakapita nthawi chifukwa cha kutsekeka kwa mchenga ndi dothi m'madzi osayeretsedwa. Tiyenera kukonza bwino ngati fyulutayo ikuyenda pang'onopang'ono. Kangati zimatengera momwe madzi osayeretsedwa aliri oipa.

Kuti tibwezeretse kuchuluka kwa madzi, timachita izi:

•  Chotsani chivindikiro cha fyuluta

•  Ngati palibe madzi pamwamba pa mbale ya diffuser, onjezerani pafupifupi malita 4 (1 galoni) yamadzi.

•  Chotsani mbale ya diffuser Pogwiritsa ntchito chikhatho cha dzanja lanu, gwirani pang'ono pamwamba pa mchenga ndikusuntha dzanja lanu mozungulira;

•  samalani kuti musasakanize pamwamba pa mchenga mozama mu fyuluta Tulutsani madzi akuda ndi chidebe chaching'ono

•  Tayani madzi akuda kunja kwa nyumba m'dzenje lonyowa kapena m'munda

•  Bwerezani ntchito yokonza mpaka kuthamanga kwa kayendedwe kabwezeretsedwe

•  Onetsetsani kuti mchenga uli wosalala komanso wosalala

•  Bwezerani mbale ya diffuser

•  Sambani m'manja ndi sopo ndi madzi

•  Lembaninso fyuluta ndikukhazikitsa chidebe chosungira madzi kuti mutenge madzi aukhondo

Biolayer yasokonezedwa ndi kukonza, koma idzakulanso. Ndikofunika kupitiriza kupha madzi osefa. Ngati mupeza kuti kuthamanga kwa fyuluta kumachepetsa mofulumira,

sungani madzi anu a gwero musanawatsanulire mu fyuluta. Muyeneranso kuyang'anira mlingo wa mchenga ndikusamalira mchenga. Yang'anani mlingo wa madzi oyima, mchenga ukhale 5cm (2 mainchesi) pansi pa mlingo wa madzi oyimirira.

Ngati mudakali ndi vuto ndi fyuluta yanu mutayiyeretsa, funsani wopanga zosefera kapena wothandizira zaumoyo wanu.

Fufuzani Kumvetsetsa:

•  Ndiwonetseni momwe ndingagwiritsire ntchito ndikusamalira fyuluta.

•  Kodi mumafunika kukonza kangati?

•  N'chifukwa chiyani kuli koyenera kupitiriza kuphera tizilombo tosefera m'madzi osefawo mutatsuka zosefera?

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