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SEEDS:
Moringa seeds contain oil that can be used for cooking.
It has a pleasant nutty taste, and does not become rancid.
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Instructions for extracting the
oil:
- Lightly fry the seeds in a saucepan.
- Crush or pound the seeds thoroughly.
- Place the seed mash in boiling water.
- The oil will rise to the surface, where
you can skim it off the top
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The seed cake left over after extracting oil can
be used as a protein-rich plant fertilizer and can also be used
for water purification.
An age-old method 'Purifying Water With Moringa'
oleifera seeds is demonstrated in this YouTube video.
CLICK
to view.
| ANIMAL FODDER: Moringa leaves are readily eaten by cattle, sheep,
goats, pigs and rabbits. Leaves can also be used as food for
carp and other fish.
Photograph compliments of Shape Lives Foundation |
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Moringa Oleifera also has numerous traditional medical
benefits This information have not been valuated by the
Food & Drug Administration. This product is not intented to
diagnose, treat, cure, or prevent any disease. Be sure to check
with your health care professional before taking any dietary supplement.
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